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Fisheries Management Progress Towards Sustainability


2007 | 343 Pages | ISBN: 1405139323 | PDF | 5 MB

The world’s stocks of wild fish continue to decline, making the task of finding innovative, sustainable and socially acceptable methods of fisheries management more important than ever. Several new approaches from around the world have proved to be successful in stemming the decline whilst increasing fish catches, and under the editorship of McClanahan and Castilla this international team of authors have looked to these examples to provide the reader with carefully chosen case studies offering practical suggestions and solutions for problem fisheries elsewhere. Coverage includes:Community based fisheriesCollaborative and co-operative fisheries managementCoastal fisheries managementThe future for sustainable fisheries managementWritten by many of the world’s most experienced practitioners Fisheries Management: Progress toward sustainability is an important purchase for all fisheries scientists, managers and conservationists. All libraries in universities and research establishments where this area is studied and taught will find this book a valuable addition to their shelves.Content: Chapter 1 A Brief History of Fisheries Management with Emphasis on Societal Participatory Roles (pages 1-21): Omar Defeo, Tim R. McClanahan and Juan Carlos CastillaChapter 2 Successes, Lessons, and Projections from Experience in Marine Benthic Invertebrate Artisanal Fisheries in Chile (pages 23-42): Juan Carlos Castilla, Stefan Gelcich and Omar DefeoChapter 3 From Crisis to Institutional Sustainability in the Chilean Sea Urchin Fishery (pages 43-67): Carlos A. Moreno, Nancy Barahona, Carlos Molinet, J.M. (Lobo) Orensanz, Ana M. Parma and Alejandro ZuletaChapter 4 Achievements and Setbacks in the Commercial Diving Fishery of San Jose Gulf, Argentine Patagonia (pages 68-87): J.M. (Lobo) Orensanz, Ana M. Parma, Nestor Ciocco and Ana CintiChapter 5 Evolution and Lessons from Fisheries and Coastal Management in the Philippines (pages 88-111): Alan T. White, Edgardo Gomez, Angel C. Alcala and Garry RussChapter 6 Redressing Access Inequities and Implementing Formal Management Systems for Marine and Estuarine Subsistence Fisheries in South Africa (pages 112-138): Jean M. Harris, George M. Branch, Barry M. Clark and Sandile C. SibiyaChapter 7 Collaborative Fisheries Management in Tanga, Northern Tanzania (pages 139-165): Sue Wells, Melita Samoilys, Jim Anderson, Hassan Kalombo and Solomon MakolowekaChapter 8 Management of Area and Gear in Kenyan Coral Reefs (pages 166-185): Tim R. McClanahanChapter 9 Progress Towards the Cooperative Management of Marine Hunting in the Great Barrier Reef (pages 186-203): Helene MarshChapter 10 Partnerships Towards Sustainable use of Australia’s Northern Prawn Fishery (pages 205-230): Catherine M. Dichmont, Neil R. Loneragan, David T. Brewer and Ian R. PoinerChapter 11 The Western Rock Lobster Fishery in Western Australia (pages 231-252): Bruce F. Phillips, Roy Melville?Smith and Nick CaputiChapter 12 Successes and Challenges in the Hoki Fishery of New Zealand (pages 253-273): Mary Livingston and Kevin SullivanChapter 13 Community?based Fisheries in the Canadian Maritimes (pages 274-301): Anthony Charles, Arthur Bull, John Kearney and Chris MilleyChapter 14 Healing Fisheries (pages 303-326): Tim R. McClanahan and Juan Carlos Castilla

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